The Ivy House
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| Modern British Restaurant |
Delighting local diners, The Ivy House at Tonbridge features a refurbished dining room and bar with a great food menu, real ales and an extensive selection of fine wines, not to mention a delicious two-course lunch with great value for money.
There is a wide range of seafood specialities for you to enjoy. As an appetiser, choose from such delectable options as the Whitstable Seafood Chowder, Salt and Chilli Baby Squid, or the Smoked Dungeness Eel, before moving onto the range of irresistible main courses including the Prime Weight Dover Sole, Whole Gilt Head Seabream and Avant-garde Fish and Chips.
A variety of meat and poultry dishes are also available, such as the Roasted Romney Marsh Lamb Rump, Supreme of Local Free Range Chicken and Pan-Fried Calves Liver and Smoked Bacon. |
Opening Times:
Open from 12:00 to 15:00 and 18:00 to 22:00, Monday to Friday.
Open from 12:00 to 22:00 on Saturday and Sunday. |
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 Licensed to serve alcohol
 Price Range: £20.00 - £35.00 per head
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| Website: The Ivy House |
199 High Street
Tonbridge
Kent
TN9 1BW |
| 01732 771249 |
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